Upcoming Classes
Our classes book out quick, so secure your place today!
October 10: Uncooking Essentials
Learn the essentials of uncooking: choosing good food, kitchen equipment, cooking without heat, sprouting + dehydating.
October 17: Seasonal Gourmet ~ Spring Menu
What’s in season now, and how do I use it? Using seasonal produce, learn how to prepare delicious gourmet meals including soups, vegetable pastas, pates, pizza, pies + decadent desserts.
November 6 - 8: A Healthy Dose of Luxury Uncooking Retreat!
Spend three days indulging in the flavoursome decadence of pure, organic food, experiencing the fresh crisp air of the Perth Hills, Yoga, and one on one sessions to help you achieve your goals!




